Learn how to make a Sazerac. Presented by Charlie’s on Main
Brought to you by the owners of Liliana’s in Fitchburg, the focus of Charlie’s on Main is great cocktails and farm-to-table pub food. Really, really darn good food using some of the same processes that are used at Liliana’s. We source our food from local farms and make everything from scratch. The goal is to be a really nice, yet unpretentious place where people can go and feel comfortable.